The afternoon tea tradition originated in the 1800s when there were only 2 meals in [...]
All tea comes from a single plant known as Camellia Sinensis. Over the centuries, Chinese [...]
In the last years, here in China, Puer Shu (cooked) Tangerine tea is getting more [...]
Of Japan’s six ancient Tokoname kilns, it is said to have been the largest and [...]
Oolong Tea is a semi-fermented Chinese tea, that is partially fermented, which combines the taste [...]
How is tea born? Tea was born in China as a medical substance (medicinal herb) [...]
The practice of reading tea leaves, also known as tasseography, is a centuries old practice [...]
Almost all teas contain 15-70 mg of caffeine per cup; Coffee averages 80-135 mg of [...]
What can happen if you drink too much tea? What the Chinese never do is [...]
There are many varieties of tea and for this reason different colors and flavors, let's [...]